23 Most YOLO Pastas Of 2013

Pasta is always perfect. But sometimes it’s fun to shake things up a little bit.

Breakfast Pasta with Bacon and Poached Eggs

No reason you can't wake up and dig right in to a giant bowl of spaghetti. Recipe here.

joythebaker.com

Gemelli with Roasted Garlic and Cauliflower

Bold, unexpected ingredients — in this dish, it's the cumin, raisins, and toasted almonds — can do a pasta good. Recipe here.

Helen Rosner / saveur.com

Parisian Gnocchi with Roasted Cherry Tomatoes, Corn, and Zucchini

This flour-based gnocchi is far easier than it's potato-based cousin; the dough comes together in a pot on the stove, then you squeeze it out of a bag into a pot of boiling water, cutting little dumplings with a knife. Recipe here.

J. Kenji Lopez-Alt / seriouseats.com

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